Programs

• The First Seven Seconds
• The Seven Principles of Professionalism
• Communicating with Influence
• Corporate Hospitality
  • Connecting with Influence
  • Dining with Influence
• Corporate Influence
• Community Influence
• Individual Influence
• Kids with Influence
  • Discovery Influence
  • Ignite
  • Calmfidence
  • Complete the Athlete

Community Influence™

Community organizations of all forms and sizes rely on the actions of their members to represent themselves and their groups professionally, regardless of the industry or context - whether they are members, volunteers, or employees. We educate ourselves for our profession; do we educate ourselves for our professionalism?

Community Influence is a full-day seminar tailored to meet the needs of community groups and organizations, where you will learn the skills and philosophies of The Power of Professionalism®.

Topics include:

The First Seven Seconds®
A frank and open conversation about how to get new client and colleague relationships off to a good start while strengthening the valuable business partnerships that you have already developed.

The Seven Principles of Professionalism™
A comprehensive introduction and review of the seven fundamental components necessary to establish or enhance your foundation of leadership and professionalism.

Building an Engaging Brand™
Establishing a solid professional brand - whether you are representing yourself, your company or organization - takes insight, vision, effort and capital. Often, communicating expectations and key messaging surrounding your individual or organizational brand can be challenging. In this interactive strategizing session participants are provided with an opportunity to understand branding from a unique perspective. They will also learn how critical their individual choices are in representing a brand successfully.

Corporate Hospitality ™
Connecting with Influence™ outlines strategies for successful corporate networking events. The Business Meal™ has been designed to teach all components of business dining, from the point of view of both the guest and the host. Expert instruction is provided during a multi-course meal.